LINDT LINDOR ASSORTED CHOCOLATES CORNET
- Each cornet contains 72 assorted (Milk, Dark, White, and Hazelnut) Lindor chocolate truffles
- A delicate chocolate shell made of the finest Lindt milk chocolate with an irresistibly smooth melting filling
- Created by Lindt’s Maître Chocolatiers with passion and love for chocolate since 1845
- Store in a cool, dry place
- Perfect for your everyday special moments, sharing, entertaining, or gift giving
Mackintosh’s Toffee Bars
- Made with simple ingredients like butter and sugar
- No artificial flavors or colors
- 40g bar size – enjoy the classic taste and flavor of Mackint coffee bars
- 12 coffee bars individually wrapped for freshness
- The classic plaid pack is a perfect gift for the holidays
- Made in Canada
- Add Mackintosh coffee to your favorite holiday baking recipes
Mallow Blossom Flowers and Leaves 3.52 oz 100 g
- Very famous since the time of the Greeks and Romans mallow has maintained its reputation until today.
- You can eat it raw in salads or mixed with other vegetables.
- It is really outstanding in soups, risotto, and pasta sauce with its slightly sweet flavor.
- The flowers can be used to soften the dishes, as being edible leaves.
- In the kitchen, you can add it to your creations by chopping the leaves and flowers and adding it with onion, parsley garlic celery, and carrots.
- Here are some recipes that you can carry with mauve: Rice soup and mauve, broth with herbs, broth with mallow, spaghetti with herbs, Gnocchi with mallow, fettuccine with herbs, soup mallow meadows, soup, and mauve daisies.
- The pizza is delicious mallow, should be treated as a simple vegetable, blanched and rebuilt a few minutes in the pan along with garlic, Tomato, mozzarella, and mauve, A delicious pizza with the flavors of the past.
- If you prepare the ice for an upcoming party at home, I suggest you put flower mallow in each ice cube. The result will be very nice to see.